Description
This is the perfect marriage of a bacon cheeseburger and a pizza. You can really make it your own by adding any toppings that you like on a cheeseburger to the pizza. It is flavorful and definitely a family favorite.
Ingredients
Scale
- 1 batch of my honey garlic pizza dough, or you can substitute frozen pizza dough, (although it is not as good).
- 1/4 cup pizza sauce
- 1 large squirt ketchup
- 1 large squirt mustard
- 1/2 of a large onion, chopped
- 1/4 cup pickles, chopped or sliced
- 1/2 pound ground beef, cooked
- 1/2 pound bacon, cooked and crumbled
- 1 1/2 cup shredded mozzarella cheese
- 1 1/2 cup shredded sharp cheddar cheese
Instructions
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Preheat oven to 450 degrees Fahrenheit.
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Spray a pizza pan with cooking spray, or line it with parchment paper.
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Saute onions for about 5 minutes in a pan on the stove.
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Spread pizza dough out on the pizza pan, working it with your hands to get it to the edge of the pan.5. Add pizza sauce and squirts of mustard and ketchup. (See picture for what I mean by squirts. You can put however much you want).
6. Add onions and pickles.
7. Next add ground beef and bacon.
8. Top with cheese.
9. Bake for 16 to 18 minutes.
Notes
To Freeze: Assemble pizza, but do not bake. Wrap in pizza and pan in plastic wrap and then in foil. Freeze. Once it is completely frozen you can remove the foil and plastic wrap and take out the pan. Then re-wrap the pizza in plastic wrap and foil. You can certainly just leave the pizza on the pan in the freezer, but if you wanted to make a bunch of pizzas to freeze, you would need your pizza pan.
When you are ready to prepare: Thaw pizza in refrigerator for 24 hours. Bake as directed, adding a few minutes if necessary.
- Prep Time: 30 minutes
- Cook Time: 18 minutes
- Category: Main Dish